Colima's Mexican Food

In the heart of San Diego, at 2302 University Ave, lies the inviting Colima's Mexican Food, a family-run restaurant that serves authentic Mexican cuisine in a casual atmosphere. The distinctive charm of this establishment is reflected in the simple yet delicious dishes offered here, especially the legendary tacos, enchiladas, and quesadillas.

The Atmosphere and Service

Colima's Mexican Food offers both indoor and outdoor seating to relax while dining. The decor is simple yet cozy, and the friendly staff ensures that every guest feels welcome. The employees are not only attentive but also eager to serve the food as quickly as possible, although fresh preparations may sometimes require a short wait. The restaurant also has a drive-thru service, making it convenient to grab a bite on the go.

The Menu

The menu at Colima's is a true celebration of Mexican flavors. The chilaquiles, available in a variety of variations, are especially noteworthy and highly praised by patrons. The birria tacos and burritos are also particularly popular and are often recommended. For breakfast or lunch, there are numerous options, ensuring there is something for everyone. Portions are generous, and guests frequently comment on the freshness and delicious taste of the dishes.

Prices and Offers

The prices at Colima's are very reasonable, especially given the large portions and high quality of the food. The combination of price and quality makes this restaurant one of the best options in the area. There are many deals and combinations that allow guests to try various dishes without breaking the budget.

Reviews

Feedback from guests at Colima's Mexican Food is overwhelmingly positive. Many diners praise the authenticity of the food and the warm atmosphere of the restaurant. The fresh ingredients and delightful flavors of the dishes deserve special mention. However, some guests note problems with limited parking nearby. The restaurant is quite popular, which means it is often busy, but customer satisfaction speaks volumes. Overall, it is recommended to enjoy the variety of dishes firsthand and share the experience with friends or family.